Description
The Red Bee Shrimp, arguably one of the most beautiful shrimp, was bred in Japan. The Red Bee is by no means a beginner shrimp, as it has certain care requirements, particularly regarding water quality.
The pH should be between 5.5 and 7, carbonate hardness between 0 and 3, and general hardness no higher than 9. However, according to reports, these shrimp have often also been successfully bred in harder water with a pH of approximately 7.8. The temperature should under no circumstances exceed 23 °C; it is said that this shrimp cannot be bred at temperatures of 25 °C or above. The tank volume should under no circumstances be less than 12 l, and preferably at least 20 l, as otherwise a biological imbalance could develop very quickly.
Japanese and German breeders often keep their high-grade lines on specific substrates (soils) that have been marketed especially for Red Bee keepers. Such substrates lower the water hardness and pH. Breeders combine them with an undergravel filter connected to an external filter. This may well represent the ideal setup, but these animals can also provide a great deal of enjoyment in tanks with conventional substrates and a sponge filter.
Expensive high-grade specimens are often fed special shrimp food from Japan. This food contains many important minerals and trace elements intended to help the offspring develop better body coloration and vitality.
There are different breeding lines of the Red Bee Shrimp. They are classified into several levels, known as grades. These include: 3-Band, 4-Band, Tigertooth, V-Band, Hinomaru, Double Hinomaru and Mosura.
Different breeders pursue their own lines, meaning that they have set specific breeding goals that they aim to achieve (e.g. attractive red coloration, good white coloration, colored legs, large animals, particularly adaptable animals, etc.).






